A new scientific study has challenged the long-held belief that taller trees are more susceptible to drought than their shorter counterparts. Researchers found that tall and short trees are equally vulnerable to drought, suggesting that water shortages pose a serious threat to forests regardless of tree height.
The findings provide valuable insight into how forests respond to climate change and could influence future conservation strategies that aim to protect ecosystems from increasingly frequent and severe droughts.
What the Research Found
For many years, scientists believed that taller trees faced greater risks during drought because they must transport water over much longer distances from their roots to their leaves. This process requires more energy and places greater strain on the tree’s water transport system.
However, the latest research indicates that shorter trees have similar resistance to drought. Instead, both tall and short trees experience similar levels of water stress when prolonged dry conditions occur.
The study analysed data from forests across different climates and found that drought affects trees of all sizes in similar ways.
Why Drought Is So Dangerous for Trees
The tropical rainforests of Borneo, Malaysia, are home to some of the tallest trees in the world, known as dipterocarps (pictured). These giants, which can grow to over 70 metres tall, are crucial for carbon storage. However, researchers believe that extreme altitudes stress the trees‘ water transport (hydraulic) systems, making them vulnerable to severe drought.
6
Drought reduces the amount of water available in the soil, making it difficult for trees to absorb enough moisture to survive. Water is essential for photosynthesis, nutrient transport, and maintaining healthy growth.
When drought conditions persist, trees begin to close tiny pores on their leaves to reduce water loss. While this process helps conserve moisture, it also limits the amount of carbon dioxide the tree can absorb, slowing growth and reducing energy production.
If drought continues for an extended period, trees become more vulnerable to disease, insect infestations, and eventually death.
Climate Change Is Increasing the Risk
Scientists warn that climate change is making droughts more frequent and more intense in many parts of the world. Rising global temperatures increase evaporation from soil and vegetation, leaving forests under greater stress.
The finding that tall and short trees are equally vulnerable to drought means that entire forests could face widespread damage during prolonged dry periods rather than only the largest trees.
This has important implications for biodiversity, carbon storage, and wildlife habitats.
Impact on Forest Ecosystems
Trees play a vital role in maintaining healthy ecosystems. They absorb carbon dioxide, produce oxygen, regulate local climates, and provide homes for countless species of birds, mammals, insects, and plants.
If drought causes large numbers of trees to die, forests may lose their ability to store carbon effectively. This could contribute to higher levels of greenhouse gases in the atmosphere, further accelerating climate change.
The research highlights the importance of protecting forests and improving their resilience to changing environmental conditions.
What Can Be Done?
Forest managers and conservation organisations are already exploring ways to reduce the impact of drought on forests. These strategies include:
Planting a greater diversity of tree species that are naturally more drought-tolerant.
Protecting existing forests from logging and land degradation.
Restoring degraded landscapes to improve soil health and water retention.
We monitor forests using satellite technology and field surveys to detect early signs of drought stress.
Reducing greenhouse gas emissions to help slow climate change and limit future drought risks.
These measures can help forests better withstand prolonged dry conditions and recover more quickly after drought events.
Why This Study Matters
The discovery that tall and short trees are equally vulnerable to drought changes how scientists understand forest resilience. Rather than focusing primarily on protecting older or taller trees, conservation efforts may need to consider the health of entire forest ecosystems.
The findings also improve climate models by providing a more accurate picture of how forests may respond to future environmental changes.
Conclusion
The latest research showing that tall and short trees are equally vulnerable to drought highlights the growing challenges forests face in a warming world. As climate change increases the frequency and severity of droughts, protecting forests of all sizes will become increasingly important.
By improving forest management, supporting conservation efforts, and reducing carbon emissions, governments and communities can help safeguard these vital ecosystems for future generations.
Make sure our latest headlines always appear at the top of your Google searches by adding us as a favourite source. Click here to activate. Or add us as your preferred source to your Google Search settings.
Azuca, the bioscience company behind TiME INFUSION, has expanded its molecular encapsulation and infusion platform into terpene applications.
For years, Azuca has helped brands deliver fast-acting, predictable cannabinoid experiences in beverages and edibles.
After powering more than 800 million infused servings, the company is now applying the same proprietary TiME INFUSION process to terpene beverage innovation, helping brands create new sensory and functional experiences for consumers.
“We believe consumers buy experiences, not ingredients,” says Azuca CEO Kim Sanchez Rael. A single ingredient category won’t define the future of functional beverages and edibles.
It will be defined by a brand’s ability to consistently deliver experiences consumers love. As the market continues to evolve, brands will need flexible platforms that allow them to adapt and innovate.
We’ve spent years helping brands do that with cannabinoids, and now we’re applying that same process to unlock new possibilities with terpenes.“
Interest in functional terpenes continues to grow as beverage brands explore new, THC-free methods to create differentiated sensory experiences. Consumer research on select terpene formulations has shown that people report feeling more sensations, such as warmth, social ease, and euphoria-like effects, compared to a placebo.
Terpenes have emerged as a tool for beverage innovators looking to create distinctive consumer experiences and broaden their product portfolios.
As part of the initiative, Azuca is collaborating with leading terpene innovators, including Eybna and Terpene Belt Farms, and continuing to explore additional partnerships across the terpene, flavour, and functional ingredient ecosystem.
“Terpenes are nature’s most underestimated functional ingredient and the cleanest answer to a category in limbo,” says Victoria Deng, VP of marketing, Eybna.
“With Azuca’s TiME INFUSION, we’re proving terpenes can deliver everything hemp beverages set out to, minus the regulatory risk.
Our GRAS-certified, THC-free formulas, combined with their TiME INFUSION biotechnology, provide what the category has promised but rarely delivered: fast-acting, mood-shaping functionality that is fully compliant.
Originally developed to turn oil-based cannabinoids into water-friendly ingredients that the body can absorb quickly and efficiently, TiME INFUSION creates a unique superstructure of individually encapsulated molecules designed for ingestible applications.
The same process that helps create fast-acting cannabinoid products with first effects in as few as 5 to 15 minutes is now creating new possibilities for terpene-forward beverage innovation.
“The brands that succeed over the next decade will be the ones that can adapt alongside consumers and create experiences people genuinely enjoy,” Rael says.
“Terpenes open an exciting new frontier for beverage innovation, and we’re excited to help brands explore what’s possible.”
Make sure our latest headlines always appear at the top of your Google searches by adding us as a favourite source. Click here to activate. Or add us as your preferred source to your Google Search settings.
Koyo Murata left his small hometown for Tokyo and returned a few years later to convert an abandoned community center into a guest house. Provided by Koyo Murata
Koyo Murata, now 25, grew up in a small rural town in Japan.
He moved to Tokyo to study electrical engineering and spent three years working in the city.
Last year, he returned to his hometown to transform an abandoned community centre into a modern guesthouse.
This is based on a conversation with 25-year-old Koyo Murata, the founder and operator of Essay. Villa Aso Guest House in Taiki, Mie Prefecture, Japan. His words have been edited for length and clarity.
I grew up in a quintessential rural town in Japan with a population of about 8,000. My elementary and middle schools only had about 100 students combined. Now there are fewer children there too.
After school, we used to play in the river or organise football matches in the park. I felt lucky to be surrounded by rivers, mountains and the sea.
Looking back, I realise that my hometown, Taiki, was already part of a broader trend in Japan.
As people move to Tokyo, rural towns like it are disappearing. The capital is where you find the best jobs. Most kids like me who grow up in small towns dream of moving to a big city.
i want to live that dream
I went to Mie University to study electrical engineering at the age of 19; after graduating, I spent three years in Tokyo working in construction management and later independent sales.
I had a busy life, but I didn’t like the city being so crowded. Approximately 37 million people live in the greater Tokyo metropolitan area. The trains were always packed, and the people seemed more excited than the friendly people at home. Over time, I began to realise how valuable life in the countryside really was.
Murata received a call from his father, informing him that the community center in his hometown was being demolished. Provided by Koyo Murata
That’s why, in August 2025, I decided to go back home. In Japan, we call this a “U-turn” – when someone leaves for the city and later returns to their hometown.
My parents and elder brother now live in Tokyo and run their businesses. I wanted to challenge myself by building my own career. At the same time, I wanted to discover a way to share the beauty of the Mie countryside with the rest of the world.
That opportunity came when my parents called me one day to tell me that an abandoned community centre in our town was going to be demolished.
Murata hired a construction company to complete 70% of the work, but completed the rest with some friends. Provided by Koyo Murata
“This might be your chance to do something,” my father said.
That’s when I made my U-turn and moved back to Taiki to start my own business and find a new use for the old building. I started a project to convert the former community centre into Villa Aso, a guest house for visitors to the area.
reviving the old
The former community centre was a gathering place for local residents and also served as an evacuation gathering point. But it was lying unused for 10 years.
When I started my company, NexusTown, my idea was to renovate the building and convert it into a guest house that could accommodate a group of 8 people. I hope we can bring more tourism to our shrinking city.
I borrowed about 10 million yen, or $62,000, from my brother’s company and received another 10 million through a government-backed startup loan from Japan Finance Corporation.
Villa Aso, a private villa, opened in December 2025. Provided by Koyo Murata
Over three months, we hired a construction company to do 70% of the work, but the rest was DIY – just me and a few friends. It was hard work; none of us had any experience of renewal. I also had to teach myself how to market a guesthouse, how to list it on Airbnb and Booking.com, and how to set the right prices.
In December, when it officially opened, and I saw our first guests enjoying their stay, I was glad I did it.
A maximum group of 8 people can live in the house. Provided by Koyo Murata
to make it successful
In January, we were operating at 30%, in February at 60%, and by March we reached 100%.
Our guests include college students on spring break, multi-generational families, and working adults from across the country. So far, we have only had a group of tourists coming from abroad, but I hope we can host more foreign visitors in the future. The house is close to the Kumano Kodo, an ancient pilgrimage route that attracts hikers and travellers from all over the world.
The villa has a private sauna, and there is a natural hot spring a 3-minute walk away. Provided by Koyo Murata
People who come to Villa Aso enjoy the same mountains, river and ocean that I did when I was growing up. They can slow down and enjoy the stars at night. They can meet my loving people.
In addition to the villa’s private sauna, there is also a natural onsen or hot spring a three-minute walk away, which I always recommend and where guests can visit for free.
Villas cost an average of 28,900 to 33,700 JPY or $179 to $208 for two guests, with 5,000 yen added for additional party members.
The living room and kitchen are one big open space. Provided by Koyo Murata
In the future, I’m hoping to combine the villa experience with local restaurants and activities like sitting meditation and fishing in the harbour.
My goal is to revive the city’s economy, and my work is never done. Along with managing the guest house, I also work for a talent-matching agency. I’m always thinking of new ways to renovate and improve a villa. I expect to recoup the investment in about three to four years.
Murata is teaching himself how to market guest houses and set the right prices. Provided by Koyo Murata
the future of small-town japan
The declining population of Taiki worries me. I don’t think the town will ever disappear completely, but it may eventually be annexed into another township. It saddens me to think that this could happen to the place where I was born.
If this project can help even one or two more people fall in love with my hometown, I will be happy.
Make sure our latest headlines always appear at the top of your Google searches by adding us as a favourite source. Click here to activate. Or add us as your preferred source to your Google Search settings.
Alexander Zverev after defending his Wimbledon crown
Janek Jr welcomed competition from Alexander Zverev after defending his Wimbledon crown to win a fifth Grand Slam title and hoped rival Carlos Alcaraz would soon return to deliver more.
The junior overcame a hard-fought four-set battle against Xavier as the Italian emerged from a tough French Open to become a two-time Wimbledon champion for the second year in a row.
The world No. 1 had won his last nine matches against Zverev in 14 sets in a row, but it was closer than previous meetings, and the final could go either way until the senior got a crucial break in the third.
Sinner and Xavier, who ended their long-awaited Grand Slam title at the French Open last month, have claimed major titles while Alcaraz has been sidelined with a wrist injury. The Spaniard is looking to get back in time for the hard-court season and could play the US Open.
“Big, big respect to Sasha, because he’s doing something amazing. His game is growing and growing,” Sner said. “At the same time, that’s precisely what’s good, because you always have someone pushing you to the limit.
“We hope Carlos is coming back, because tennis needs him. Along with Novak [Djokovic], all the young players coming in are still around; it’s really, really good. At the same time, you always need to work hard and have moments like these.
The junior suffered a shock second-round exit from the French Open last month, as he wilted in the sweltering Paris heat and lost in straight sets to Juan Manuel Cerundolo.
He arrived at Wimbledon without playing a warm-up tournament on grass and took his time to find his form, but later in the tournament he defeated Djokovic in the semifinals and Zverev in the final.
(Getty)
Last year, the junior recovered from a crushing loss in the French Open final to Alcaraz, when he squandered three championship points, and went on to beat the Spaniard and win Wimbledon for the first time.
“For me it means a lot because after Paris it was difficult again. Last year was also difficult. But coming here I tried to put myself in as competitive a position as possible.
We put in a lot of long work days in Monaco. This win means a lot to me, especially considering the sacrifices of time and effort I made to be in this position. Today was a wonderful day.”
Janic sinker lies on his back after beating Alexander Xavier (Mike Egerton/PA) (PA Wire)
Zaverio was buoyed by a run to his first Wimbledon final, and the new world No. 2 felt the gap was closing on the Sunner despite suffering his 10th straight defeat at the hands of him.
“I think so,] G. Verif said. “He’s still the best player in the world. I believe that. I think he is. I believe there are only two, maybe three people – you have to give it to Novak – who can challenge him.
“We all have to work for that. I’ll keep working on that. I think I challenged him today. Not enough, obviously, because I’m still sitting here as a loser, as a loser in a match. I’ll keep working. Big tournaments are still coming up.
Make sure our latest headlines always appear at the top of your Google searches by adding us as a favourite source. Click here to activate. Or add us as your preferred source to your Google Search settings. Thanks.
Squirrel Brand Sweet Brown Butter Cashews, 3.5 oz Resealable Bag, Gourmet Flavoured Cashew Nuts, Gluten-Free, Vegetarian
Price: $3.49 (as of Jul 12,2026 04:04:13 UTC – Details)
Experience the ultimate indulgence with Squirrel Brand Sweet Brown Butter Cashews, crafted by America’s oldest nut snack company since 1888.
Beginning with the finest whole roasted cashews, we use real butter to unlock a rich, deep, nutty flavour.
Each cashew is luxuriously coated in this browned butter and crunchy sugar glaze, creating a perfect balance of sweet and savoury that delights every palate.
Ideal for entertaining guests, gifting to loved ones, or simply satisfying your own snack cravings, these artisan candied cashews come in a handy 3.5 oz resealable pack that keeps them fresh and flavourful wherever you go.
If you enjoy flavoured nuts, Squirrel Brand is unmatched in gourmet quality and craftsmanship.
Made with care, these vegetarian and gluten-free cashews combine the best of roasted salted nuts, toffee cashews, and sweet brown butter for a unique, timeless taste experience. Indulge in tradition, excellence, and innovation in every bite.
Product Dimensions: 1.75 x 5 x 8.5 inches; 3.5 ounces Item model number: FNX81146 UPC: 072238810140 Manufacturer: John B. Sanfilippo & Son, Inc. ASIN: B07BQXJ123 Units: 1 Count
Best Sellers Rank:
#266 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #2 in Cashews Customer Reviews:
Resealable Bag:
Enjoy convenience with this individual cashew pack, ideal for travel, work breaks, or anytime snacking. Keeps your sweet brown butter cashews fresh and ready wherever you go.
Irresistible Cashew Combo:
Enjoy a rich, crunchy sugary glaze coating premium roasted cashews. A gourmet upgrade, perfect for fans of candied cashews looking for a delicious, indulgent snack.
Premium Taste:
Crafted from whole cashews and real browned butter, these smooth, buttery roasted cashews melt in your mouth. Ideal for on-the-go snacking or snacks for adults.
Quality Snacking:
Enjoy cashews that are gluten-free and vegetarian. These treats are also kosher, making for a mindful, unbeatable crunch and taste.
Over 130 years of USA-Crafted Quality:
Squirrel Brand has perfected snack nuts crafted in the USA since 1888, with small-batch roasting and artisan quality. Offering convenient packs of irresistible sweet brown butter cashews with crunchy sugar glaze and premium whole roasted cashews.
“I will meet you there,” I told my mother before bed one evening, a few months ago. “I’m not feeling well, but I’ll try my best,” I confirmed before hanging up the phone. The next morning, my 71-year-old mother had surgery to lift her bladder.
My 74-year-old father is a stage 4 tongue cancer survivor and now struggles with the extreme negative effects of radiation — and I live with multiple sclerosis (MS) — so usually my otherwise healthy mother takes on the role of carer.
She was present at most of my appointments during the 13 years I spent exploring the diagnosis through early adulthood. She accompanies my father to every medical visit and often takes me for immunosuppressant injections.
She was with me when my elder son was born in 2011, and later when my younger son was born in 2014, she took care of him. Lying in a hospital bed on Monday morning, he completely upended our normal family story.
I have never seen my mother so weak before
As soon as she arrived from recovery, I walked into her hospital room, the anaesthesia still coursing through her system.
Can you please fill it out for me?” he asked, handing me the cafeteria menu for my night’s stay. “I can’t read right now,” she continued, her words a little slurred. At that moment, I realised I had never seen her like this: vulnerable and dependent.
“Pasta Alfredo with chicken or mac and cheese for dinner?” I asked, laughing, knowing the absurdity of a hospital only offering a pasta option would sound ridiculous.
“I will write Chicken Breast with Vegetables and Rice,” I suggested, handing her the cranberry juice that remained just out of her reach. She asked me to plug in my cell phone charger before reading the remaining menu options.
My legs were nervous and my hands were shaking as I walked around the room with purpose.
I’ve been living with MS for two decades, and it always flares up at the worst times; stress worsens it.
As I struggled to stand, I realised that this disease, which had affected my personal functioning and my ability to parent for decades, was now hindering my ability to care for my mother, something I had always imagined I would do without limits.
The author lives with MS, which can make caring for her parents more difficult. Courtesy of Lindsey Karp
I’ve always imagined taking care of my parents as they grow old.
When I was young, my grandfather stayed at our house while he recovered from surgery. I would come home from school to find him relaxing in his favourite armchair. My great-grandmother moved in to live with my grandmother during her final months.
I remember watching my grandmother bring turkey and cheese sandwiches to her bedside and caring for her, as I imagine my great-grandmother would have done for my grandmother when she was sick as a child. I still remember that scene well.
Now things have changed, and my mother takes my 94-year-old grandmother to her weekly errands and to the doctor when the time comes. She has been battling lymphoedema and infections in her legs, so she has been in and out of the hospital with him.
And one day I too will take on myself in the role of a carer. Just as I stayed home with my children, not wanting someone else to raise them,
I always had a desire to personally care for my parents when the time came, especially when my grandfather, who suffered from Alzheimer’s, was involved in an incident at his nursing home that still haunts me and my family 10 years later.
My father suffers from severe dysphagia (i.e., inability to swallow), voice disorders, blood pressure dysfunction and other problems caused by radiation to the head and neck two decades ago.
He now uses a feeding tube, and his voice becomes permanently hoarse and extremely difficult to understand. “Will you be my voice?” he messaged me the day before my parents’ 50th anniversary celebration last November. “I want you to read it for me,” he said of a toast he wrote for my mother.
The day after my mum’s surgery, I checked in on her at the hospital visitor centre, where the day before she had struggled to understand. Watching him struggle makes me nervous, but knowing that I can ease some of his struggle is reassuring.
I was glad I was there to walk her down the hall to her room that morning because she was feeling dizzy due to blood pressure instability and often needed a seat. My strong and capable father, who once fixed broken things, fixed car problems, and refinished kitchen cupboards, now depended on me in a way I never imagined.
My diagnosis has made my vision for the future more difficult
Slowly, the time of need that I had imagined since childhood is approaching me, but I am not the strong adult of my youthful imagination. I am coming to understand that I cannot be the limitless carer I always believed I would be.
I can’t drive endless miles with a foot that often has difficulty holding the pedals. I cannot walk the perimeter of the hospital and back again, as my legs have become weak simply from being alive. And it is not so easy for someone suffering from chronic weakness and fatigue to go to the store at the last minute.
Despite my father’s medical battles, he continues to work full-time as a civil engineer and president of his firm because he retains the vibrant spirit without which I never knew him. My mother has made a full recovery from her procedure and is still the same carer I know her as.
He doesn’t need me right now, but watching him in the hospital and slowly pushing against the pain over the coming weeks at home gave me a glimpse of how he might need me one day soon — and of the reality of my own limitations.
As a child, I promised myself that I would take care of them like they always took care of me. My care won’t be perfect, but I’ll give them everything my body will allow: my voice, a turkey and cheese sandwich, and everything.
Make sure our latest headlines always appear at the top of your Google searches by adding us as a favourite source. Click here to activate. Or add us as your preferred source to your Google Search settings.
Cruise ports, including those in New Jersey, serve as gateways to the world. Leave soaring skyscrapers and busy streets behind for tropical beaches, rugged Arctic landscapes, charming European streets, the Panama Canal, or an around-the-world adventure.
You can cruise to just about anywhere from New York City. Norwegian Cruise Line, Crystal Cruises, Carnival Cruise Line, Viking, Virgin Voyages, Regent Seven Seas, Oceania Cruises, and Holland America sail from midtown Manhattan, steps away from Times Square and Broadway’s iconic theatres.
Princess and Cunard sail from a cruise terminal in Brooklyn that’s just a couple of miles from the Brooklyn Bridge and a short walk from Brooklyn Heights Promenade, where you’ll find one of the best views of the Manhattan skyline.
Royal Caribbean and Celebrity sail from New Jersey, making it a breeze to catch a postcard view of the Statue of Liberty en route to your dream vacation.
New York City is home to the oldest cruise port in the US, and there are few better places to experience a pre-cruise city break. Catch a show before boarding your ship. Head to the top of the Empire State Building, One World Trade, or the Rockefeller Center. Shop your heart out on Fifth Avenue, museum hop across Manhattan, eat your way across Queens, or explore Brooklyn art galleries. Depending on where you stay, you may even be able to walk to your cruise ship, which could be the best perk of all for sailing from New York City.
Best overall cruise from NYC
Trade the soaring skyscrapers of New York City for coastal Canada, remote Greenland, and endless Icelandic summer days.
This Viking itinerary makes two stops in Canada and two stops in Greenland before circumnavigating Iceland, beginning with the remote Westfjords and ending in Reykjavik. Sail the same seas as legendary Norse explorer Leif Erikkson (on a far more luxurious Viking ship) while learning about the American Revolution and Canadian exploration from the cruise line’s resident historian.
Lounge by the pool, visit the spa, or look out for whales and puffins. Viking has several nearly identical ocean ships sailing this itinerary from New York—each can accommodate a maximum of 930 passengers, allowing them to dock in ports larger ships cannot access.
Best for solo travelers
You may step aboard Virgin Voyages’ Valiant Lady as a solo traveller, but chances are you’ll leave with new friends. From fitness classes to creative writing sessions and unforgettable parties, Virgin Voyages journeys help you make new friends.
Virgin Voyages sails round-trip from New York City to Bermuda, and these adults-only, five- to eight-night itineraries include two full sea days—plenty of time to experience an immersive Scarlet Night party, live music, sunset cocktails, Virgin’s highly lauded dining options, and maybe even a spin class.
Cruise fares include Wi-Fi, food, nonalcoholic beverages, and fitness classes, making it a breeze to relax without needing to worry about anything. Best of all, cocktails on board can be ordered for around $11, including tip. Good luck finding that in Manhattan.
Best family cruise from NYC
One thing’s for sure, no one is getting bored on board the Norwegian Aqua. One of Norwegian’s newest Prima-class ships, the Aqua, features the world’s first slide coaster—a thrill ride that’s a combination of water slide and roller coaster.
Or go for a spin on the 10-foot drop slide, which will make you feel like the ground just slipped away underneath your feet. Prefer something a little less thrilling? There’s something for every interest on board: Grab the family for a game on the glow court, a little geography-themed mini golf, or a pickleball challenge.
Catch a Fleetwood Mac tribute show or sing your heart out to Prince’s greatest hits; lounge by the pool; spend a day at the spa; and in between it all, eat your way around the world at the ship’s food hall, which includes Indian, vegetarian, pasta and barbecue spots.
Best cruise from NYC for US history
This 11-night itinerary on the Scenic Eclipse is a celebration of America’s 250th birthday. Sail the Atlantic Coast on what feels like your own private yacht, visiting historic sites like Fort Sumter, where the Civil War began; Jamestown, the first English settlement in the US; and Mount Vernon, the former home of founding father George Washington.
This cruise stops in Baltimore, Maryland; Yorktown, Virginia; Charleston, South Carolina; and Key West, Florida, before ending in the Bahamas. En route, dive deeper into US history with lectures from an onboard historian.
Eat and drink your way across more than a dozen bars, restaurants, and lounges, one of which has a whisky menu with more than 130 options. Or relax on your spacious veranda while a butler tends to your every need.
Best cruise from NYC to Puerto Rico
This cruise departs from Manhattan, exchanging the city’s skyscrapers for the turquoise waters and sandy beaches of the Caribbean.
Sail on the newly revamped Crystal Serenity, a ship that accommodates up to 740 passengers and includes almost everything—beer, wine, spirits, Wi-Fi, soft drinks, fitness classes, and speciality coffees—in cruise fares.
Start your nine-night vacation onboard the Crystal Serenity with a laid-back sea day en route to Bermuda before heading to Antigua, Guadeloupe, and St Barts before pulling into San Juan, Puerto Rico’s lively, colourful capital. Onboard, take advantage of the 3,000-square- foot fitness centre, tennis and pickleball courts, a glamorous casino, and a supper club.
Best luxury southern Caribbean cruise from NYC
Take the long way from New York to Miami on the luxurious Oceania Vista. This 14-night cruise stops in 10 idyllic ports, including St Lucia, Curacao, St Kitts, and Aruba, and includes five sea days to enjoy a space that feels more like a luxurious resort than a high-end cruise ship.
This is one of Oceania’s newest ships, and with capacity for just 1,200 guests, it feels manageable but will still keep you busy on sea days. Catch a comedy show or Broadway-style revue.
Eat your way through a dozen dining venues, or lounge around your cabin, taking in endless ocean views. Worried you’ll feel cramped? Don’t be. Staterooms start at 240 square feet; the largest suites on board the Oceania Vista are around 2,400 square feet.
Best cruise to Iceland from NYC
Iceland and Greenland are two bucket-list travel destinations that can be pricey and difficult to reach. Fret not: The Celebrity Silhouette makes the journey accessible and affordable.
This cruise sails from Cape Liberty, New Jersey, stopping in charming Eastern Canadian towns, a town in Greenland, and three fascinating Icelandic destinations. Wander the colourful streets of Reykjavik, look for whales or puffins in Isafjordur, or seek out waterfalls, lava fields, and fjords around Akureyri.
Prices start at around $5,500 per person for 13 nights, not including alcohol or Wi-Fi. The ship has space for about 2,900 passengers. On board, there’s a spa, fitness centre, casino, and kids’ camp. Many of the ship’s cabins have balconies perfect for taking in glacier views.
Best Panama Canal cruise from NYC
For those with vacation days to burn (or retirement plans in sight), spend 19 nights on the Viking Polaris, a luxurious expedition ship that largely splits its time between the Great Lakes and Antarctica.
This sailing includes a full transit of the Panama Canal—a 50-mile waterway that connects the Caribbean Sea and the Pacific Ocean.
Transiting this engineering marvel takes between 8 and 10 hours, allowing for a close-up look at the lock system that lifts and lowers ships to help them pass through the artificial waterway.
Expert guides will walk you through the mechanics and help you recognise the geographical features and wildlife you pass along the way.
This ship accommodates just under 380 passengers, making it cosy enough to make new friends while still spacious enough not to feel crowded. There are four restaurants onboard, as well as a fitness centre and Nordic spa, all of which are free to access. This itinerary also visits the Bahamas, Jamaica, Peru, and Chile.
Best cruise from NYC to Canada
There’s no place like the eastern coast of Canada in the fall, and there’s no better way to experience it than on board an Explora Journeys ship.
These family-friendly ships are perfect for leaf-peeping in luxury, whether it’s from the pool deck, outdoor gym, or your spacious private balcony. Every cabin on board this ship is a suite, and even the smallest suites are larger than the average Manhattan studio.
Luxury bathrooms come equipped with Dyson hair dryers, and your cruise fare includes almost everything onboard—including premium beverages, high-speed Wi-Fi, and most speciality dining.
Best world cruise from NYC
Let New York be your literal gateway to the world with this 92-night cruise on the Seven Seas Mariner. Leave the skyscrapers and hustle and bustle of Manhattan behind as you set off toward Halifax, Casablanca, Lisbon, and beyond.
This cruise visits more than 60 ports, including several of Europe’s most popular capitals. Museum-hop across Berlin. Stroll the charming Old Town of Tallinn, Estonia. Sip a Guinness in Dublin. Stroll along the River Thames in London.
Soak in Iceland’s iconic Blue Lagoon. Onboard the ship, enjoy the comforts of home. Every cabin on this ship is a suite. There’s a desk, bedside USB chargers, and even a walk-in closet. Every guest is greeted with a bottle of Champagne, and it’s hard to find better service at sea.
Best transatlantic cruise from NYC
High flight prices got you down? Consider cruising from New York to Europe on this 14-night cruise onboard Odyssey of the Seas.
For under $1,500, this transatlantic sailing will take you from Bayonne, New Jersey, to Rome via Malaga, Barcelona, the Azores, and the Cinque Terre. And if you’re wondering how to spend all those sea days, don’t worry.
There’s so much to do on this ship, you’ll run out of time before you run out of options. Refer to the view from the North Star glass capsule, which rises to 300 feet above sea level to show off unforgettable 360-degree views. Go roller skating.
Test your bumper car skills, try out a surf simulator, play laser tag, or give yourself a taste of skydiving with the ship’s onboard skydiving simulator. Don’t worry about going hungry, either. The ship has 15 dining venues, ranging from a poolside taco joint to high-end immersive experiences.
FAQ:
Which cruise lines sail out of New York?
Both large cruise ships and a few smaller ships cruise from New York, giving you the option to pick a vessel with lots of restaurants and lounges or one that’s more intimate and can visit smaller ports.
A variety of cruise lines—including Celebrity Cruises, Norwegian Cruise Line, Holland America, Cunard, Silversea, Oceania Cruises, and Viking—sail from New York City.
This variety caters to all types of traveller budgets, so whether you’re looking to cruise from New York for as little as a few hundred dollars or to drop thousands on a bucket list vacation, there’s something for you.
Where do cruises go from New York?
AccordionItemContainerButton
Cruises from New York sail to Canada, Greenland, Iceland, Europe, the United Kingdom, Bermuda, the Caribbean, and beyond. Several world cruises also stop in New York. The short version of the story is that whether it’s a short island escape or the unforgettable journey of a lifetime you’re after, a cruise from New York will result in PTO well spent.
TCL NXTPAPER 11 Gen 2 Android Tablet, 11″ Drawing Pad & Digital Notebook, 4096-Level Stylus & Case Included, NXTPAPER 4.0 Display, Android 15, AI Tools, 6+6GB RAM, 64GB Storage, 8000mAh Battery, Gray
Price: $249.99 - $199.99 (as of Jul 12,2026 22:19:29 UTC – Details)
Inspire Greatness with TCL
TCL is a global tech leader in display panels, TVs, home comfort, and mobile devices, operating in over 160 countries since 1981.
We strive to enhance lives through innovative technology, bringing joy, safety, and convenience to families and empowering people to pursue greatness.
Phone & Earbuds Series
Tablet Series
Tablet & Accessories Series
Tablet, Drawing Pad & Digital Notebook in One:
The TCL NXTPAPER 11 Gen 2 seamlessly combines creativity, productivity, and entertainment in a single device. Featuring an 11-inch 2K display and a T-PEN stylus with 4096 pressure levels, it is ideal for drawing, note-taking, reading, and media viewing—designed for students, artists, professionals, and everyday users
NXTPAPER 4.0 Display for Eye Comfort:
Unlike traditional tablets, the upgraded NXTPAPER 4.0 display reduces blue light and features an anti-reflective, flicker-free surface for extended reading and work sessions. The Eye Care Assistant automatically adjusts brightness and provides break reminders to help minimize eye fatigue
AI-Enhanced Productivity:
The TCL NXTPAPER 11 Gen 2 tablet with pen features smart voice memos, real-time bilingual subtitles, writing and text assistants, and a smart translator that turns speech into text, refines writing, and translates conversations and images. “Circle to Search with Google” lets you instantly find info, boosting work and study efficiency
Three Display Modes for Every Scenario:
The TCL NXTPAPER 11 Gen 2 tablet lets you easily switch between three display modes in Settings. Regular Mode delivers crisp visuals for videos and everyday tasks. Ink Paper Mode offers a paper-like experience perfect for reading and handwriting. Color Paper Mode softens tones for drawing, comics, and creative work while preserving fine details
Ample Storage and High Performance:
TCL Electronics tablets come with 128GB storage, expandable to 1TB, providing plenty of room for multimedia and large files. Powered by MTK Helio G80 with 8GB RAM plus 8GB virtual RAM and running Android 15 with TCL’s custom interface, it ensures smooth multitasking with support for screen mirroring, extended displays, floating windows, and split-screen
Long-Lasting Battery with Reverse Charging:
The TCL NXTPAPER 11 Gen 2 Android tablet has an 8000mAh battery supporting a full day of study, work, and entertainment. 18W fast charging (compatible charger required) allows quick recharging, and reverse charging lets you power phones, earbuds, and other devices when needed
Clear Video and Crisp Audio:
Featuring a 5MP front and 8MP rear camera with autofocus and flash, this tablet supports 1080p video recording for online meetings, classes, and everyday moments. Dual speakers and microphones deliver clear sound even in noisy environments, while CenterFace technology keeps you naturally framed on Zoom, Google Meet, and Microsoft Teams.
Slim, Lightweight, and Built for Everyday Use:
Measuring just 0.29 inches thick and weighing 1.1 lbs, this drawing tablet is exceptionally portable to carry wherever inspiration strikes. Its slim metal body feels sturdy yet light, and the included flip cover provides protection and hands-free support for sketching, writing, or creative work on the go
Tash Farrant hailed Heather Knight as “one of the greats” after the former England captain announced her retirement from international cricket.
Knight, 35, will be out of England alongside Tammy Beaumont at the end of the first women’s Test against India at Lord’s this week.
Making her debut in 2010, Knight went on to win 320 caps for England while she captained the team from 2016 to 2025, most notably leading the team to a memorable victory on home soil in the 2017 Women’s Cricket World Cup.
Heather Knight explained her decision to retire from international cricket, saying the time felt right and shared a special moment in the dressing room announcing the news yesterday.
“It’s a giant moment, isn’t it? She’s been one of the greats to play for England,” said former team-mate Farrant. Sky Sports Cricket.
“She has been so integral to England cricket and women’s cricket in general over the past 16 years that her career has spanned quite a bit.
“She wanted to go out on her own terms. Not many people are able to do that, and she also loves Test match cricket, so to be able to play a Test match at Lord’s – the first – I’m not surprised by the decision.”
“England will truly miss him.”
The ‘gritty’, ‘hardy’ knight loved hard times.
Farrant added: “I think it will be the 2017 World Cup title here [at Lord’s], which will always be remembered.
“And indeed, she came in at a difficult time. It is not an especially straightforward task to follow Charlotte Edwards as England captain. She has to mobilise this team quickly and win the World Cup.
Image: Heather Knight led England to victory in the 2017 50-over World Cup
“One thing I always admired about her is that she was so charming on the pitch, such a tough cricketer.
“She loved those tough times and felt that’s what made her a better cricketer.”
Knight is currently the third highest run-scorer in England in T20I and ODI cricket, while she was also the first English player to score centuries in all three formats.
But Farrant also stressed that it was Knight’s often ‘overlooked’ work off the field that she will remember most.
“Playing under her, she was such a good leader – more so than for the things she did off the field,” Farrant added.
“As a young player, you can succeed in international cricket, can’t you? And you can lose pieces of your life – your friends, your family – because you’re so immersed in it.
“I always admired Heather because she always had such a beautiful balance between working hard – making sure you’ve done everything, so you’re ready to be on the pitch – and also other things when we went on tour, making sure that as a captain we got to go and immerse ourselves in the culture of the new country we were in.
“Those are the memories I’ll have of him. Not just on the pitch, but the things he did off the pitch. Things that sometimes go unnoticed.”
Image: Heather Knight was the first English player to score a century in all three formats.
‘Good time for night retirement.’
Fellow former England international Ebony Rainford-Brint also hailed Knight as “brilliant” but believes he should retire now.
“My first thought was to have a good time, to be honest,” Rainford-Brent said. “I think it’s critical to go high.
“He has done a lot for the game. He has captained us here to win the World Cup final at Lord’s.
‘He’ll be hoping they can win on home soil again [in the T20 World Cup], but she got to the final, and I think she’s just waiting, thinking, “I’ve got a lot to leave and I’ve given it my all.”‘
“Get out while your name is still at its peak. There’s nothing worse than players who hang on too long.
Make sure our latest headlines always appear at the top of your Google searches by adding us as a favourite source. Click here to activate. Or add us as your preferred source to your Google Search settings.
Scientists have uncovered an unexpected source of food in the deep ocean that could change how researchers understand both marine ecosystems and Earth’s carbon cycle. A new study from the University of Southern Denmark (SDU) suggests that deep ocean microbes are not living in such a nutrient-starved environment after all.
The research found that tiny sinking particles known as marine snow release dissolved carbon and nitrogen as they descend into the deep sea. Those leaked nutrients become an immediate food source for microbes living in the surrounding seawater.
Deep ocean pressure unlocks hidden nutrients
Marine snow is made up of tiny clumps of dead algae, microbes, and other organic material drifting through the ocean. According to the study, once these particles reach depths of about 2 to 6 kilometres, the enormous hydrostatic pressure begins forcing dissolved organic matter out of them.
“The pressure acts almost like a giant juicer,” says the first author of the study, biologist and associate professor Peter Stief from research centres Nordcee and the Danish Centre for Hadal Research. “It squeezes dissolved organic compounds out of the particles, and microbes can use them immediately.”
The findings were published in Science Advances in the paper “Hydrostatic pressure induces strong leakage of dissolved organic matter from ‘marine snow’ particles.”
The researchers estimate that sinking marine snow can lose as much as 50% of its original carbon and between 58% and 63% of its original nitrogen during its descent through the deep ocean.
Discovery could reshape understanding of the carbon cycle
The results also have important implications for Earth’s carbon cycle.
Scientists have long assumed that much of the carbon carried by marine snow eventually buries itself in deep ocean sediments. However, if large amounts of carbon leak out before the particles reach the seafloor, less carbon may permanently remain in sediments than previously believed.
Instead, much of that dissolved carbon remains suspended in deep ocean waters, where it can stay for hundreds or even thousands of years before gradually returning to the surface ocean and eventually the atmosphere. Carbon that does become buried in seafloor sediments, by contrast, can remain locked away for millions of years, accumulating over vast stretches of time. Much of the oil and natural gas extracted today formed through this long-term burial process.
“This process affects how much carbon the ocean can store and for how long,” says Peter Stief. “It’s relevant for understanding climate processes and for improving future models.”
Simulating marine snow under extreme pressure
To investigate the process, the researchers recreated marine snow in the laboratory using diatoms, microscopic algae that naturally clump together as they sink through the ocean.
The team placed these artificial particles inside specially designed rotating pressure tanks that kept the marine snow suspended instead of allowing it to settle. This setup allowed the researchers to measure how much carbon and nitrogen escaped under conditions similar to those found in the deep ocean.
Their experiments showed that up to half of a particle’s carbon content leaked out while sinking. Most of the released material consisted of proteins and carbohydrates that free-living deep ocean microbes can readily consume.
Within just two days, bacterial abundance increased 30-fold, while respiration rates rose dramatically. These results indicate that dissolved organic matter released from marine snow provides a rapid and valuable energy source for microbes living at great depths.
The researchers also observed the same leakage pattern across multiple species of diatoms, suggesting that this mechanism is likely widespread throughout the world’s oceans.
Next stop: The Arctic Ocean
The next phase of the research will move from the laboratory to the open ocean.
The team plans to search for molecular fingerprints of this process in both surface and deep waters during a future expedition to the Arctic aboard the German research vessel Polarstern. Detecting those signatures in nature would help confirm that the pressure-driven leakage observed in the laboratory is occurring throughout the deep ocean.
The study, “Hydrostatic pressure induces strong leakage of dissolved organic matter from “marine snow” particles”, was authored by Peter Stief, Jutta Niggemann, Margot Bligh, Hagen Buck-Wiese, Urban Wünsch, Michael Steinke, Jan-Hendrik Hehemann, and Ronnie N. Glud.
The research was supported by the Danish National Research Foundation, the European Union’s Horizon 2020 Research and Innovation programme, and the Independent Research Fund Denmark.
Make sure our latest headlines always appear at the top of your Google searches by adding us as a favourite source. Click here to activate. Or add us as your preferred source to your Google Search settings.
-3.jpg?w=768&resize=768,0&ssl=1 "These cruises depart from the UK and take you to the Caribbean.")
